Recipe: Tasty Mushroom Swiss Chicken

Mushroom Swiss Chicken.

You can have Mushroom Swiss Chicken using 12 ingredients and 11 steps. Here is how you cook it.

Ingredients of Mushroom Swiss Chicken

1. It's 6 of chicken breasts.
2. It's 3 of green onions.
3. Prepare 1 Cup of water.
4. Prepare 3 of Tblsp butter.
5. It's 2 tsp of chicken base (one bouilon cube).
6. Prepare 8 oz of cream cheese.
7. You need of small tub mushrooms.
8. It's of small bag spinach.
9. You need of Italian seasoning.
10. Prepare of garlic powder.
11. Prepare of black pepper.
12. Prepare 8 oz of Swiss Cheese.

Mushroom Swiss Chicken instructions

1. Preheat oven 375*.
2. In a 9x13 cake pan place chicken breasts in a single layer..
3. Add spinach and sliced mushrooms on top of the chicken..
4. Sprinkle with seasoning: Italian seasoning, garlic powder, black pepper.
5. In a microwave safe bowl heat water, butter, onions, and base..
6. Cut chunks of cream cheese in to warmed liquid..
7. Whisk liquid until well blended..
8. Pour liquid over spinach, mushrooms, and chicken..
9. Place a sheet of aluminum foil over the pan, but do not seal. Bake for 20 minutes..
10. Remove foil and bake for 20 minutes..
11. Sprinkle cheese over chicken, place back in there oven. Bake for 10 minutes, or until lightly browned..

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