How to Cook Yummy Brandy cream chicken Alfredo pasta

Brandy cream chicken Alfredo pasta.

Brandy cream chicken Alfredo pasta You can cook Brandy cream chicken Alfredo pasta using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Brandy cream chicken Alfredo pasta

  1. Prepare 1/2 of an onion diced.
  2. Prepare 8 oz of mushrooms.
  3. Prepare 2 tbsp of butter.
  4. You need 1/4 cup of Brandy.
  5. You need 1/4 cup of heavy cream.
  6. It's 2 tsp of dijon mustard.
  7. You need 2 tsp of worcestershire sauce.
  8. You need 1 packages of Pasta of choice.
  9. Prepare 1 of Jar of Alfredo sauce.
  10. It's 4 of Chicken Breasts.
  11. It's 2 tsp of chopped parsley.

Brandy cream chicken Alfredo pasta step by step

  1. Melt butter in saute pan.
  2. Season chicken Breasts with a seasoning of choice and pan sear.
  3. In same pan add onions and cook for 3-4 minutes. Add mushrooms and cook an additional 3-4 minutes. Add another tablespoon of butter if necessary..
  4. Add Brandy and ignite while holding the pan away from you. After the flame burns out add cream, worcestershire, dijon mustard, 1/2 jar of alfredo sauce, and mix thoroughly.
  5. Add seared chicken Breasts to same pan, cover and simmer 20-25 mins. Meanwhile, prepare your favorite pasta..
  6. After chicken Breasts are finished cooking, serve on top of pasta either sliced, or diced, and top all of it with some delicious brandy cream alfredo sauce and parsley. Ready to serve!.
  7. .

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